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Discovery of a very effective chemical against cancer in the cabbage branch


 
Hiroshima: Cabbage (broccoli) is now also available in Pakistan. Now, Japanese scientists have discovered that this spruce contains powerful anti-cancer ingredients. Thus, in addition to medicine, it is also a food and in the future broccoli or its ingredients may be the best candidate for any anti-cancer medicine.

At the Public Library of Science (PLOS) One, scientists at the University of Hiroshima tested the important chemical DIM, or 3,3′-Diindolylmethane, on yeast. This natural compound kills the cell at the end of its life and also recycles its residues in a complex way. We know that in cancer, the cells do not die out and continue to grow into tumors, which we call cancerous tumors. However, after yeast, the DIM test on humans still remains.

In short, the DIM chemical found in cabbage branches prevents cancer cells from forming and can be a hope for a cure. Earlier, German experts had said that DIM could prolong the life of simple animals and thus it also has longevity properties.

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